Food, Glorious Food

I just finished a strange but delicious lunch. I had melted brie and avocado on a red chile pepper flavored tortilla, 2 small organic hydroponic tomatoes, a lavender Dry Soda, and probably too many Kettle Foods Spicy Thai potato chips. Man, those chips are good. They drowned out all the other flavors, but I didn’t start eating them until I’d almost finished everything else and realized I was still hungry. Or maybe it was their seductive siren song calling out to me as I walked past the bag in our kitchen.

Sometimes we are so slow. How is it that we’ve lived in Seattle for almost 10 years and only last week discovered the joy that is Dick’s Drive In? It’s like our own local In-N-Out burger, with ice cream. Yum.